Meat

Platform empowers local meat shops with latest tech and robust supply chain; has on-boarded 100 shops in Chennai, plans to rope in another 300 by March, expand to 10 more cities by June

Executives at cultivated meat firms are optimistic that meat grown in massive steel vats could be on the menu within months after a company won the go-ahead from a key regulator

Will set up processing units conforming to HACCP and FSSAI standards at both locations by November

Rule applies for exports in five categories of items, says regulator FSSAI

The plant-based meat market in India is likely to touch $500 million in three years, according to analysts.

The popularity of plant-based proteins,has increased in recent years as consumers look to eat fewer animal products leading to a projected growth of $3 billion in Australian market by 2030

The team suggested that plant-based products generally require much less agricultural land, need less water and causes less pollution than animal products.

Outlining the role of the APHOs and PHOs, the advisory states that they should remain in a state of alert, particularly for the passengers arriving from countries reporting monkeypox outbreaks

Global statistics in recent years show a trend toward plant-based eating. It's no wonder that the global foodtech market is forecast to exceed $342 billion by 2027

The plea challenged the May last year order of the Director of Animal Husbandry, which directed immediate closure of all the dairy farms

Present in raw and fresh meat and seafood, marinades and ready-to-eat categories, Licious said it is set to disrupt this highly underserved market.

The store was an extension of TenderCuts' vision to enable all shoppers, especially women, to step into meat or fish buying experience, a press release said

Online meat and fish delivery companies see big potential in the growing consumer appetite for hygienic, home-delivered fresh produce

The country's plant-based meat market is estimated at $30-40 mn

Singapore claimed that meat, eggs, and their products must be imported from approved sources in accredited countries or regions that meet the Singapore Food Agency's (SFA) standards

Globally, the alternative proteins market is projected to reach $290 billion by 2035

Several companies are coming up with plant-based substitutes to meat, which they say are ethical and as relishing as the non-vegetarian dishes are. So, let's understand what plant-based meat is

The catering and menu document also mentions categorically that no pork or beef should be part of any food in any form or variety

Firm follows omni-channel model; the order a customer places for a product is directed to nearest TenderCuts store and the butcher slices the meat only after the order is received

Supply will become more susceptible in the years ahead as public health threats and potential cyberattacks loom large.