Top Section
Explore Business Standard
Don’t miss the latest developments in business and finance.
Food and Consumer Affairs Minister Ramvilas Paswan today said that he will soon call a meeting of big hotel chains and restaurants to urge them specify portion size of meals in their menus which would enable consumers take a informed decision and stop wastage."Prime Minister Narendra Modi in one of his radio addresses had stressed on the need to check wastage of food. It is in this context that I directed the consumer affairs department to instruct big hotel chains and restaurants to mention the exact amount of portion," Paswan told Business Standard. The latest directive from the department comes months after the Centre instructed the states to stop hotels from taking service charge from consumers without displaying it prominently in their menus and entrances. It has also directed states to strictly crack down on places, institutions and companies where different MRPs is charged from consumers for the same packaged food items. "We as duty bound to protect the interest of consumers ...