Rajasthan govt's Indira Rasoi scheme becoming popular among tourists
The scheme was started on August 20, 2020, with 358 kitchens in 213 urban local bodies and each plate included 100 gm of dal, 100 gm of vegetables, and 250 gm of chapati and pickle
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The scheme was started on August 20, 2020, with 358 kitchens in 213 urban local bodies and each plate included 100 gm of dal, 100 gm of vegetables, and 250 gm of chapati and pickle
)
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First Published: Jan 05 2023 | 6:06 PM IST