As the Centre moves to modernise the food processing sector of the country, it will also protect the rights and interests of farmers, Union Minister of State (MoS) for Food Processing and Jal Shakti Prahlad Singh Patel said here on Friday. The Minister, who is presently in the southern state, gave the assurance while visiting the CSIR-National Institute For Interdisciplinary Science and Technology (NIIST) at Pappanamcode here during the day, a government statement said. Scientists at the Institute apprised the Minister of the activities of NIIST and he also viewed a presentation on the progress of various projects of the institute, it said. Patel visited various labs at NIIST and the officials briefed him about the eco-friendly products manufactured there, it further said and added that the Minister also planted a sapling in the institute's campus. He later visited MoS External Affairs and Parliamentary Affairs V Muraleedharan who is undergoing treatment at KIMS hospital in ...
In Brazil, reducing UPF consumption by 10 per cent to 50 per cent could potentially prevent 5,900 to 29,300 premature deaths annually
DFM Foods has outperformed the market by surging 47 per cent in a week, as compared to 1.5 per cent gain in the S&P BSE Sensex.
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The Trade Promotion Council of India (TPCI) on Friday urged the government for a flat 5 per cent Goods and Services Tax (GST) on all food processed items to spur the growth of the sector. The council also pushed for input tax credit on food sales; tax holiday for five years for companies investing in infrastructure, including digital infrastructure; special incentives to food processing through interest subvention, and lower taxes; and competitive import tariffs over five years, with lowest or nil slab on inputs or raw materials. TPCI Founder Chairman Mohit Singla said non-tariff barriers in the food sector are impacting the industry and trade. "The new standards such as Alimentrus Codex Standard of EU require a lot of investment to meet. Therefore, TPCI demands a separate fund/ incentives for R&D and testing labs for meeting the global standards," he added. Chairman, Food and Beverages Committee, Vivek Agarwal said some of the items like molasses, white chocolate, cocoa butter, ..
The researchers used data from a large cohort study, called NutriNet-Sante, that tracks the eating habits and health of thousands of French people
Amazed at how many processed foods a migrant was thinking of at the time, I went into lecture mode