The Food Ministry on Monday said it has decided to promote millet products like ragi biscuits and cookies in its canteen and all meetings. A directive in this regard has been issued recently in order to promote the consumption of healthy products ahead of the International Year of Millets to be celebrated in 2023. Millets products such as ragi biscuits, cookies, ladoos, baked millet chips etc. as snacks to be served in the meetings. Dosa, idli and vada with millet as the main raw material to be used in the canteens and as far as possible locally available millet-based products should be used, the ministry said in a statement. Ahead of 2023 international year of millets, the Food Ministry has been actively promoting procurement, and consumption of millets in the country and utilization of procured millets for distribution in welfare schemes. Millets consumption confers several benefits and helps in managing lifestyle diseases. Due to their high density of nutrients including vitami
The children studied consumed millets over 3 months to 4.5 years
APEDA on Friday inked an MoU with ICAR-Indian Institute of Millet Research for increasing exports through quality production and processing
Here's a selection of Business Standard opinion pieces for the day
UN resolution will help boost awareness about millets
Good Food is First Food - not junk food - instead it is the food that connects nature and nutrition with livelihoods
This international endorsement comes against the backdrop of India celebrating 2018 as the National Year of Millets for promoting cultivation and consumption of these nutri-cereals